If you are interested in the Benefits of having poultry on the land watching this episode of The Farming Chefs is a great idea. On their new farm build, professional chefs and farmers Sophie and Filipe, received their first batch of layers this week. They explain their reasoning behind getting chickens and the benefits they serve in their holistic content.
Our pastures are destroyed, many of our old olive trees, the young orchards, the irrigation systems, our most important tools, water pumps, and power setup—either melted or destroyed. Our food and hay stores, the fences, and many of the stable buildings are either damaged or lost entirely.
What took years to build was reduced to ash in a single afternoon.