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DTSTART;TZID=UTC:20251118T090000
DTEND;TZID=UTC:20251118T163000
DTSTAMP:20260429T191519
CREATED:20251121T093053Z
LAST-MODIFIED:20260129T120139Z
UID:10957-1763456400-1763483400@thefarmingchefs.com
SUMMARY:1-Day Workshop Composting Theory and Practise
DESCRIPTION:1-Day Workshop: Composting Theory and Practice\nTransform your food and garden waste into rich\, fertile soil with our hands-on composting workshop at The Farming Chefs. Designed for gardeners of all levels\, this workshop will guide you through the science and art of composting\, helping you close the loop in your garden and grow healthier plants while reducing waste. \nWhat You’ll Learn:\n\nComposting Theory:\n\nUnderstand the principles of composting\, including the roles of carbon\, nitrogen\, air\, and moisture.\nLearn about different composting methods such as hot composting\, cold composting\, and vermicomposting.\nDiscover how composting contributes to soil health and supports regenerative gardening.\n\n\nPractical Composting Techniques:\n\nHands-on demonstrations of building a compost pile step-by-step.\nLearn how to manage and maintain your compost for optimal results.\nTroubleshooting common issues like odor\, pests\, and slow decomposition.\n\n\nUsing Compost in Your Garden:\n\nDiscover the best ways to apply compost to improve soil structure and fertility.\nLearn how to tailor composting techniques to your specific garden needs.\nExplore tips for storing and curing finished compost.\n\n\n\nWhat’s Included:\n\nA full day of interactive learning with experienced regenerative growers and composting experts.\nAll tools and materials needed for the lecture.\nA delicious farm-to-table lunch featuring produce grown with our own compost.\nA resource guide and tips to kickstart or improve your composting journey at home.\n\nWhy Join Us?\nAt The Farming Chefs\, we believe that great gardens start with great soil. This workshop is your opportunity to learn how to create nutrient-dense compost that will transform your gardening efforts while supporting the environment. \nDetails:\n\nWhere: Our farm in beautiful Aldeia de João Pires\, Central Portugal.\nCost: 130€\n\nHow to Register:\nSpaces are limited to ensure a hands-on\, personalized experience. BOOK YOUR SPOT HERE
URL:https://thefarmingchefs.com/event/1-day-workshop-composting-theory-and-practise/
LOCATION:Castelo Branco
CATEGORIES:1-day Farming Workshops
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DTSTART;TZID=UTC:20251119T093000
DTEND;TZID=UTC:20251119T170000
DTSTAMP:20260429T191520
CREATED:20241211T105107Z
LAST-MODIFIED:20250614T093341Z
UID:10945-1763544600-1763571600@thefarmingchefs.com
SUMMARY:1-Day Workshop “Seeding & Seedling Care\, Seed Sourcing and Saving”
DESCRIPTION:1-Day Workshop: Seeding & Seedling Care\, Seed Sourcing\, and Saving\nJoin us at The Farming Chefs for a full day of hands-on learning\, where you’ll deepen your connection to the seeds that bring life to your garden. Whether you’re just starting out or looking to refine your skills\, this workshop will empower you with the knowledge and confidence to grow vibrant\, healthy plants from seed to harvest. \nWhat You’ll Learn:\n\nSeeding & Seedling Care:\n\nMaster the art of starting seeds for strong\, resilient plants.\nLearn proper techniques for soil preparation\, watering\, and lighting to give your seedlings the best start.\nTroubleshooting common issues like leggy seedlings\, damping-off\, and transplant shock.\n\n\nSeed Sourcing:\n\nDiscover where and how to source high-quality seeds that align with your gardening goals.\nGain insights into choosing seeds for your local climate and soil conditions.\nUnderstand the differences between heirloom\, hybrid\, and organic seeds.\n\n\nSeed Saving:\n\nUnlock the secrets of saving seeds from your own garden to create a self-sustaining cycle.\nLearn how to collect\, clean\, and store seeds for long-term viability.\nExplore the fascinating world of plant genetics and why saving seeds matters for biodiversity.\n\n\n\nWhat’s Included:\n\nA full day of practical\, interactive sessions led by experienced regenerative growers and chefs.\nAll the materials you’ll need for the workshop (hand-outs\, notebook)\, including some seeds to take home.\nA nourishing farm-to-table lunch featuring fresh produce from our regenerative garden.\n\nWhy Join Us?\nAt The Farming Chefs\, we believe in growing food that nourishes the body and the planet. Our workshops are designed to inspire and equip you with the tools to grow your own food regeneratively\, while connecting you to a supportive community of like-minded gardeners. \nDetails:\n\nWhere: Our farm in beautiful Aldeia de João Pires\, Central Portugal.\nCost: 130€ includes all materials\, lunch\, and seeds\n\n 130 EURO \nHow to Register:\nBOOK YOUR SPOT HERE \nCome ready to dig in\, get your hands dirty\, and leave with the skills to grow your garden—and your confidence—from the ground up. We can’t wait to see you there!
URL:https://thefarmingchefs.com/event/1-day-workshop-seeding-seedling-care-seed-sourcing-and-saving/
LOCATION:Castelo Branco
CATEGORIES:1-day Farming Workshops
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